Roots Hickory Smoked Turkey Breast
Indulge in the succulent flavors of Roots Hickory Smoked Turkey Breast, a gourmet delight that promises to be the highlight of any meal. Expertly prepared by our culinary team, this turkey breast is seasoned with a blend of kosher salt and black pepper, then basted with rich duck fat to ensure a moist and flavorful result.
Slow-smoked over hickory wood, this turkey breast boasts a deep, smoky flavor that is both robust and nuanced. The duck fat basting not only imparts a luxurious richness but also results in a beautifully golden and crispy skin.
Each turkey breast is fully cooked and comes with detailed reheating instructions, ensuring a hassle-free experience in your kitchen. Simply follow the provided steps to warm the turkey breast to perfection and serve a meal that is sure to impress.
- Weight: Approximately 4.5-5 lbs each (serves 6-8 people)
- Ingredients: Turkey Breast, Kosher Salt, Black Pepper, Duck Fat
- Allergens: None
- Storage: Please keep refrigerated until ready to reheat. Product comes frozen or fresh.
- Shelf Life: Consume within 12 days of receiving if vacuum sealed and refrigerated, or store in the freezer for up to 6 months.
- Preparation: This product is fully cooked and includes reheating instructions.
Each case contains 4 turkey breasts.
Elevate your dining experience with Roots Hickory Smoked Turkey Breast. Whether enjoyed on its own, sliced for sandwiches, or served as the centerpiece of a special meal, this smoked turkey breast is a versatile and delicious option that will not disappoint.
Order now and savor the taste of chef-quality smoked turkey breast from the comfort of your home!